I decided to prepare this easy Breakfast Upma today. It is delicious, colorful and healthy too! Weekday mornings are always crazy. I get up around 6 A.M and cooking starts after a cup of ginger tea. I have to prepare the breakfast for the family. I simultaneously prepare lunch as my husbands takes lunch box for…
YumSoya Chunks Cutlet – Guest Post By Sandhya
I have connected to some amazingly talented bloggers in my journey of blogging and it is time again to introduce you all to one of them. She will tell you a story and make you drool with gorgeous food photography. I’m talking about my dear friend Sandhya who blogs at Sandhya’s Kitchen. She has brought these delicious Soya Chunks…
YumNavratna Dal – Mixed Dal Recipe
I just returned from a holiday trip and wanted to cook something quick and easy today. You all know what happens when we eat outside food. We end up eating all junk, untimely food and stomach goes for a toss. So, I decided to cook Navratan dal and serve it with some steamed rice for lunch today….
YumPickled Carrots Recipe – Gajar Ka Achaar
I’m sharing a Pickled Carrots Recipe today as I love pickles and Delhi carrots are still available in the market. Delhi carrots are more tender and juicy. They are darker red and sweeter than regular carrots. These Delhi carrots flood the market in the winter and everyone uses them to make pickles or gajar ka halwa….
YumBaingan bharta Recipe
Baingan Bharta is a rich Indian curry which is made with char-grilled aubergines. Aubergines are known as Baingan in North India. They are more commonly known as big eggplants. I have grilled aubergine directly on my gas stove. The specialty if this curry is the flavor from mustard oil and char grilled aubergines. So, sharing…
YumAloo Gobi ki Sabzi / Spicy Cauliflower Potato Stir-Fry
Aloo Gobi ki sabzi is an easy, spicy cauliflower potato stir-fry vegetable. It is very popular in North India. Aloo means potato, gobi means cauliflower and sabzi means vegetable. So, that’s how this dish got its name. You can simply serve aloo gobi ki sabzi with phulka or paratha or any flat bread of your…
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