I love Gujarati food and Dhokla is one of my favorites. I’m sure you also love those soft, spongy dhoklas for snacking. I’m sharing a quick way to make Khaman Dhokla and you will just love the outcome. The best part is that it gets cooked in Three minutes in microwave! I found this…
YumSunnundalu – Urad Dal Laddu Recipe
Food is something which connects everybody. It is not just a necessity but our emotions are get attached to it too. I just tried Urad dal ladoo today at home and had to share the recipe and experience with you all. I tasted it for the first time in my friend’s house and got curious…
YumHuman And Emotions – Hope
Hope is such a powerful word. We are either so hopeful or completely hopeless depending on life circumstances. It is definitely a very strong emotion. So, how do we get into this habit of using “HOPE” more optimistically? So, here I’m again writing about human emotions and contemplating with hope today. The feeling of hope…
YumHuman And Emotions – Change
Change is the only thing which is inevitable in life and we still end up facing it with denial. Every living thing on this earth goes through changes and as humans we have the capacity to understand it too. There are times in life when we have to face only some minor change but we…
Yum6 Ways To Adjust Over Salted Food
Any chef will advice you to taste the food before serving and tell you to be careful with salt. There is a clear reason behind it. We can always adjust the seasoning and salt once we taste it. Even an over salted food can be served. All you need are these cool 6 ways to…
YumHuman And Emotions – Failure
We all face setbacks in life and term it as our failures. I call them as life lessons. Each setback in my life has made me stronger as a person. So, today I’m contemplating over “Failure” as an emotion in my blog section of – Human and emotions. I have had my share of failures…
YumHuman And Emotions – Anniversary
It’s my blog anniversary and it got me all feeling nostalgic. Six years of writing and it has definitely been an amazing journey. What started with food has led me to being an author writing romance and poetry. Well, it was something which was bound to happen as the damage happened long back. I meant…
YumJackfruit Burfi Recipe
I love jackfruit and always wait for its season. The smell of a jackfruit itself is so captivating! This time I decided to make something different with it and tried out this jackfruit burfi. I have a weakness for sweets and anything with jackfruit just adds on to the craving. You can also try few…
YumPoetic High Tea At Tamak Feathers Hotel Chennai
Some moments in life become priceless memories and we cherish them our whole life. That’s exactly how I feel about my Poetic High Tea event at Tamak Restaurant in Feathers Hotel, Chennai. As you all know that I have recently released my debut book – Ballad of Love and longing. So, I decided to organize…
YumI’m a Poet and I know it
I have always wondered why I find solace in writing poetry. Is it the urge to share my thoughts or pen down those bottled up emotions? The only logical answer I could get was that it was meant to be. I’m a poet and I know it.. Yes, I have finally found a place where…
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