Aam Papad is one of my favorite snack and it brings out many fond memories of my childhood days. I have relished and enjoyed this snack every summer when mango season used to be in full swing. I grew up in Delhi and Aam papad used to be one of the most popular snack…
YumCold Coffee Milkshake In Vaya Drynk Thermo Flask
Summer is here and time to enjoy some yummy Cold coffee Milkshake. I love to make lemonades and milkshakes at home and often wonder how to carry them while I travel. I have found a solution for the same as I can easily carry them in this classy Vaya Drynk Thermo Flask. I’m equally excited to share…
YumArt In Paradise – Pattaya
Pattaya , contrary to popular belief is a very family friendly destination. Before we embarked on the trip we were in two minds as we had a 5 year old with us and were not very sure if he would enjoy the trip to the party destination that Pattaya is known for. After visiting almost…
YumBlue Lagoon Cocktail in Nani Firangi Glass
If there’s any message I would want to share today, it would be – “It’s good to be different”. Be silly, be crazy, but be you! This is exactly how I felt when I saw these Nani Firangi Glasses. They are uniquely designed and you would surely want to show them off to your friends and…
YumAkki Roti – Coorgi Rice Roti Recipe
Akki roti is a popular breakfast of Karnataka state of India. It is usually served with a chutney for breakfast and many families even prefer eating it for lunch with some yummy curry. It was during my trip to Nagarhole that I tasted these rice roti and got curious to learn it. We stayed in…
Yum3 Ways To Make Detox Drinks Using Nani Infusion Jug
Infused water and detox water are the recent trends in the market. You often see people carrying water bottles with lemon slices, cucumber slices and herbs in it. I love the idea of infusing water and use it every day. Our body is composed of 60% of water and it is very important to keep…
YumMESMERIZING HAMPI – PART 2
Having visited the Vitthala temple after a long drive bought us to the end of day one in Hampi. After checking into one of the resorts for the night we decided to hire a local taxi the next day so that we could capitalize on the driver’s local knowledge of temples & monuments and also…
YumBengali Aloo Posto Recipe
Aloo posto is a potato curry cooked with poppy seeds. It is a popular dish from West Bengal and a part of vegetarian Bengal cuisine. The potatoes are fried in mustard oil and addition of nigella seeds makes it delicious! Watch this quick video to make Aloo Posto at home! read the complete recipe and…
YumPesarattu Recipe – Green Gram Dosa
Pesarattu is a popular breakfast dish of Andhra Pradesh. Breakfast is the most important meal of the day and it is important to have a wholesome and healthy breakfast. These crepes are made with green gram lentil and very healthy too. Check out this quick video to make these delicious Pesarattu! read the complete instructions before…
YumDay Trip from Bangalore To Lepakshi
After having been continuously on the road for the last three weekends, we thought of taking it easy this weekend and not drive anywhere. However, we soon realized that sitting at home was not an option and driving two days was definitely out of question. That’s when we decided to look at places which could…
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