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Cornflakes Namkeen – Cornflakes Mixture Recipe

November 13, 2020 By Priya Shiva Leave a Comment

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cornflakes namkeen

Cornflakes Namkeen is a crunchy snack to enjoy for tea-time. You can also make it for special occasions like Deepawali. It is usually made with raw cornflakes which you can deep fry or roast and make a snack of it. Here’s an easy method using Kellogg’s cornflakes.  Check out the quick video to make Cornflakes… 

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Filed Under: Starter and Snacks Tagged With: Diwali Snacks, Snacks, Starter and Snacks

Ribbon Pakoda/Ribbon Murukku/Ola Pakoda

November 8, 2020 By Priya Shiva 1 Comment

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ola pakoda

Ribbon pakoda or ribbon murukku is a crispy fried snack. It is in shape of ribbon and that’s how it got it’s name. I make it quite often for tea-time snacking as my family loves it! It is also known as Ola pakoda. Check out the quick video to make Ribbon Murukku:   I have… 

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Filed Under: Starter and Snacks Tagged With: Diwali Snacks, Ribbon Murukku, Ribbon Pakoda, Snack

Sweet Maida Biscuits/Shakkarpara Recipe

October 30, 2020 By Priya Shiva 1 Comment

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shakkarpara

Shakkarpara is one of my all time favorite snack. I got addicted to them while living in Delhi. These sweet maida biscuits are delicious and easy to make too. They are also known as shankarpoli or even lakdi mithai. It is very famous in Gujarat, Maharashtra and Karnataka.  Check out this quick video to make… 

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Filed Under: Starter and Snacks Tagged With: Diwali Snacks, Snack, Starter and Snacks

Bread Gulab Jamun Recipe

October 21, 2020 By Priya Shiva 1 Comment

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bread gulab jamun recipe

Gulab Jamun is one of my all time favorite dessert. Even my family loves it! Those deep fried balls dipped in sugar syrup is simply irresistible! I’m sharing an easy recipe to make Gulab jamun with bread today. Check out the Video recipe to make these Bread gulab jamuns:   I have shared a recipe… 

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Filed Under: Sweet and Desserts Tagged With: Desserts, Diwali Snacks, Indian sweets, navratri sweets

Payatham Paruppu Ladoo Recipe

October 19, 2020 By Priya Shiva Leave a Comment

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payatham parappu ladoo recipe

I’m going to share a healthy recipe to make Payatham paruppu ladoos today. Payatham paruppu means mung beans or green gram. It is a grandma recipe which never fails to put a smile on my face. These sweet treats are absolutely healthy, rich in protein and delicious too. Check out the video to make these… 

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Filed Under: Sweet and Desserts Tagged With: Desserts, diwali sweets, Indian sweets, Navratri/Diwali sweets

Moong Dal Pakoda Recipe

September 4, 2020 By Priya Shiva 6 Comments

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moong dal pakoda

I love snacking on Moong dal Pakoda with my evening ginger tea whenever I get a chance. It is even perfect for an rainy day or to get cosy on a winter evening. Well, who needs a reason to snack on your favorites! I’m sharing aan easy recipe to make them with you all. Check… 

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Filed Under: Starter and Snacks Tagged With: Snack, Starter and Snacks

Ellu Thengai Kozhukattai – Til Nariyal Modak

August 20, 2020 By Priya Shiva 1 Comment

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ellu thengai kozhukattai

Ganesha is my favorite God and I love making kozhukattai for Him. I’m sharing a recipe to make Ellu Thengai Kozhukattai with a video recipe. Ellu means sesame and thengai means coconut. So, thats how these kozhukattai or modak got its name. It is also known as Til Nariyal Modak in North India.  Check out… 

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Filed Under: Starter and Snacks Tagged With: Ganesh Chaturthi Recipe, kozhukattai, Modak, Varalakshmi Nombu recipes

Pasi Paruppu Pasayam Recipe

July 31, 2020 By Priya Shiva 2 Comments

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pasi paruppu payasam recipe

Festivals always excite me. The house gets filled with positive vibration and the time spent in kitchen is for making offerings for God. Pasi paruppu payasam is specially made for Varalakshmi nombu festival and I’m sharing the step-wise recipe for the same. Pasi paruppu means moong dal or better known as split and skinned green… 

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Filed Under: Pudding Recipes, Sweet and Desserts Tagged With: Indian sweets, Navratri/Diwali sweets, payasam, Varalakshmi Nombu recipes

How To Make Rice Flour At Home

July 20, 2020 By Priya Shiva 5 Comments

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how to make rice flour at home

Rice flour is one of the most common ingredient used in most households. I’m sharing a recipe with step-wise video to make it at home. All you need is one ingredient and that’s raw rice. We use rice flour to make different snacks for special ocassions like murukku, ribbon pakoda or even omapodi (sev).  … 

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Filed Under: Kitchen Tips Tagged With: kitchen tips, rice flour

Neer Dosa Recipe

July 3, 2020 By Priya Shiva 5 Comments

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Neer dosa

Neer dosa is a rice crepe served for breakfast with chutney. I’m sharing a recipe today with a video to make Neer dosa at home. Neer means water. The batter is so watery which makes the dosa thin and lacy. Check out the Neer dosa recipe video:     Neer dosa is a famous breakfast… 

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Filed Under: Breakfast recipes Tagged With: breakfast, Dosa, neer dosa

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About the author

My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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