Baingan Bharta is a rich Indian curry which is made with char-grilled aubergines. Aubergines are known as Baingan in North India. They are more commonly known as big eggplants. I have roasted eggplant directly on my gas stove. The specialty of this curry is the flavor from mustard oil and char grilled eggplant. Check out…
YumAloo Gobi ki Sabzi / Spicy Cauliflower Potato Stir-Fry
Aloo Gobi ki sabzi is an easy, spicy cauliflower potato stir-fry vegetable. It is very popular in North India. Aloo means potato, gobi means cauliflower and sabzi means vegetable. So, that’s how this dish got its name. You can simply serve aloo gobi ki sabzi with phulka or paratha or any flat bread of your…
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