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Gobi Ka Keema

August 7, 2014 By Priya Shiva 34 Comments

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Gobi ka Keema is a Spicy Cauliflower Curry made with minced cauliflower cooked with spices. Keema is an Asian meat dish which means minced meat. It is only when I was in college I came across this vegetarian option to cook keema with cauliflower. One of my friend had brought this in her lunch box and… 

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Filed Under: Curry Recipes Tagged With: Cauliflower Curry, Cauliflower Recipes, Easy Curry Recipe, gluten-free recipes, Gobi, Gobi Keema, Indian curry, North Indian recipe

Aloo Gobi Adraki

March 4, 2014 By Priya Shiva 14 Comments

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Aloo gobi adraki is a lovely stir-fry vegetable made using cauliflower and potatoes with added flavours and aroma of ginger. Cauliflower is one of my favourite vegetable. I have already shared few other recipes using cauliflower like Gobi Masala, Gobi paratha , Keema Gobi (Just click on the names for the recipe).This is another quick recipe and you can… 

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Filed Under: Stir Fry veggies Tagged With: Cauliflower Recipes, Gobi, North Indian recipe, Stir Fry Veggies

Gobi Matar Rasedar / Cauliflower Peas Curry

January 11, 2014 By Priya Shiva 19 Comments

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Gobi Matar Rasedar recipe, peas cauliflower curry

Gobi matar rasedaar is a simple yet tasty curry made with cauliflower, peas in tomato gravy. I always look for something to cook easily as I’ve a kid who is as naughty as you can imagine 🙂 ..So, this is a recipe to cook Gobi Matar Rasedar which you can cook in a sauce pan with minimum… 

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Filed Under: Curry Recipes Tagged With: amchur, cauliflower, Cauliflower Curry, Cauliflower Recipes, Cooker series, Curry/Lentil with gravy, dry mango powder, Easy Curry Recipe, Garam Masala, garlic, Ginger, gluten-free recipes, Gobi, Gobi Matar Rasedar, Indian curry, matar, North Indian recipe, onion, peas, peas curry, red chilli, tomato, Tomatoes, Vegetarian Side Dish

Gobi Masala Recipe

December 7, 2013 By Priya Shiva 16 Comments

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Gobi masala is a simple curry made with cauliflower which is cooked in tomato gravy with spices. Cauliflower is one of my favorite vegetable. Even my family loves it especially by hubby though he would always ask me to make some gobi manchurian. I love Indo-Chinese food too but more fond of North Indian style… 

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Filed Under: Curry Recipes Tagged With: Cauliflower Recipes, Curry/Lentil with gravy, Gobi, Gobi Masala, Indian curry, North Indian recipe, Side Dish

Gobi Ajwain Paratha

September 7, 2013 By Priya Shiva Leave a Comment

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Gobi Ajwain paratha is one of my family favourite. Paratha is an Indian flat bread. It is  highly popular in North India where they make stuffed parathas for breakfast. The stuffing used in this paratha is grated cauliflower with carom seeds. Cauliflower is a versatile vegetable which can be enjoyed as a curry or a… 

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Filed Under: Flat bread Recipes Tagged With: breakfast series, Cauliflower Recipes, Gobi, gobi paratha, Indian Flat bread, Paratha, Stuffed Parathas

Aloo Gobi ki Sabzi / Spicy Cauliflower Potato Stir-Fry

August 29, 2013 By Priya Shiva 5 Comments

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aloo gobi ki sabzi

Aloo Gobi ki sabzi is an easy, spicy cauliflower potato stir-fry vegetable. It is very popular in North India. Aloo means potato, gobi means cauliflower and sabzi means vegetable. So, that’s how this dish got its name. You can simply serve aloo gobi ki sabzi with phulka or paratha or any flat bread of your… 

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Filed Under: Stir Fry veggies Tagged With: Carom Seeds, cauliflower, Cauliflower Curry, Cauliflower Recipes, Cumin seeds, fenugreek leaves, Garam Masala, garlic, Ginger, Gobi, Indian curry, Potato, Potato Curry, red chilli, Stir Fry Veggies, Vegan, Vegan recipes

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About the author

My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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