I wanted to cook something quick and easy today. You all know what happens when we eat outside food. We end up eating all junk, untimely food and stomach goes for a toss. So, I decided to cook Navratan dal and serve it with some steamed rice for lunch today. Navratna means nine gems….
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Lehsuni Dal Tadka Recipe
Lehsuni Dal tadka is a comforting dish with strong flavors from garlic and made using pigeon peas split lentil. Lehsun means garlic and dal is just another name for dried pulse (lentils). Lentils and legumes are good source of fiber and proteins. So, it is important you include them in your daily diet. I enjoy…
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