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Senai Kizhangu Kadalai Puli Kootu

February 28, 2014 By Priya Shiva 10 Comments

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Senai Kizhangu kadali puli kootu is another grandma recipe which I’m sharing today. Even while typing the recipe I’m missing my grandma and her awesome cooked food. This is one of the healthy recipes with the goodness of chickpeas, yam and cooked in coconut gravy with other spices. Ingredients: Elephant foot yam/ Senai Kizhangu – 1… 

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Filed Under: Curry Recipes, Kootu and Kozhambu recipes, Lentils and Legumes Tagged With: Dal/lentil, gluten-free recipes, Indian curry, Kootu recipe, South Indian recipe

Raw Tomato Kootu

February 3, 2014 By Priya Shiva 6 Comments

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Raw tomato kootu

Kootu is a popular dish from South India prepared by adding vegetables with lentils and cooked in coconut gravy. This is another version of kootu where I have used raw tomatoes dish and served with steamed rice, tomato, sambar etc.. Click here for tomato rasam recipe Click here for sambar recipe  

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Filed Under: Kootu and Kozhambu recipes, Lentils and Legumes Tagged With: Curry/Lentil with gravy, Dal/lentil, Easy Curry Recipe, Indian curry, Kootu recipe, Raw tomato Kootu, South Indian recipe, Vegan recipes

Sorakkai Kootu / Bottle Gourd Kootu

December 27, 2013 By Priya Shiva Leave a Comment

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Sorakkai Kootu is a curry with bottle gourd and lentil cooked in coconut bgravy. It is usually served with rice, sambar, rasam etc. Kootu is usually made with some vegetable like Bottle gourd, chow chow, snake gourd and lentil in coconut gravy. So, sharing a quick recipe to make Sorakkai Kootu today. You can serve this… 

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Filed Under: Kootu and Kozhambu recipes Tagged With: Bottle Gourd Kootu, bottle gourd recipe, Curry/Lentil with gravy, Dal/lentil, Easy Curry Recipe, Indian curry, Kootu recipe, lauki recipe, Sorakkai Kootu, South Indian recipe, Vegan recipes

Podlangai Kootu / Snake Gourd Kootu

December 20, 2013 By Priya Shiva 2 Comments

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podlangai kootu

Podlangai kootu is a popular curry from South India made with snake gourd. Snake gourd is cooked in coconut gravy with lentils and mild spices. Podlangai means Snake gourd which is high in water content and has a cooling effect on body. So, this makes it very apt for this any sesaon as it is… 

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Filed Under: Kootu and Kozhambu recipes Tagged With: Curry/Lentil with gravy, Dal/lentil, Easy Curry Recipe, Indian curry, Kootu recipe, Podlangai Kootu, Snake Gourd Kootu, South Indian recipe

Cabbage Peas Kootu

December 11, 2013 By Priya Shiva Leave a Comment

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Cabbage peas kootu

Cabbe peas kootu is a simple South Indian vegetarian side dish served with rice, sambar, rasam etc. It is a combination of boiled vegetables with cooked lentils with coconut and mild spices. It is good for health and you can enjoy it either with rice or flat bread. 3.4.3177

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Filed Under: Kootu and Kozhambu recipes Tagged With: cabbage, cabbage kootu, Cooker series, Curry/Lentil with gravy, Easy Curry Recipe, Indian curry, Kootu recipe, Vegan recipes

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My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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