I love snacking around evening. I usually go for a cookie with a cup of tea. I made these Mysore Bonda today to enjoy with some coconut chutney and a cup of filter coffee. Watch this quick video to make this snack! Mysore bonda is a scrumptious snack mainly with white lentil. This is a popular dish of…
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Senai Kizhangu Kadalai Puli Kootu
Senai Kizhangu kadali puli kootu is another grandma recipe which I’m sharing today. Even while typing the recipe I’m missing my grandma and her awesome cooked food. This is one of the healthy recipes with the goodness of chickpeas, yam and cooked in coconut gravy with other spices. Ingredients: Elephant foot yam/ Senai Kizhangu – 1…
YumKothamalli rice / Cilantro rice
Did you know coriander or cilantro is one of the cooling herb and extremely beneficial in summer? It also helps in digestion and good for skin. So, how about a quick dish with refreshing coriander..I had malli rice (coriander rice) recently at my mom’s place and I never thought it will be so flavourful. I…
YumKadai Paneer
Kadai Paneer is one of the easiest North Indian Curry. It is made with soft cubes of paneer cooked in a spicy onion-tomato gravy. The dish is usually served with some roti/Indian flat bread and one of the most popular dishes in North India. I have used some home-made garam masala to enhance the flavours…
YumVen Pongal Recipe
Ven Pongal is a popular breakfast in Tamil Nadu and also made for Pongal festival in South India. It is mainly made with rice and yellow lentil served with Gotsu or sambar and coconut chutney. I have cooked directly in a pressure cooker. My family loves this dish and usually we serve with gotsu for…
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