Kootu is a popular dish from South India prepared by adding vegetables with lentils and cooked in coconut gravy. This is another version of kootu where I have used raw tomatoes dish and served with steamed rice, tomato, sambar etc.. Click here for tomato rasam recipe Click here for sambar recipe
YumEggless Whole Wheat Strawberry Cupcake
Eggless Whole wheat strawberry Cupcake drizzled with chocolate sauce, Sounds delicious isn’t it? It is a tradition in Indian houses that daughter-in-law makes a sweet to start their way into the kitchen. I was in immense pressure as everything was new around me and I knew that my mother-in-law is a wonderful cook. We had…
YumLow Fat Cumin Cookies Recipe
These low fat cumin cookies made with minimum oil is a guilt-free snack. I was in a baking mood and wanted to make something light to have with my evening tea. I’m glad I tried these cookies today as my family simply loved them and the whole lot got finished within minutes :).. You all must be wondering why a…
YumMushroom Capsicum Masala
I’m sharing a recipe for Mushroom Capsicum Masala which is a delicious curry. Mushroom and capsicum (green bell pepper) is cooked with blend of spices. This is a post specially for my friend Balaji who requested for a recipe with mushrooms. I’ve cooked the mushrooms and capsicum in tomato gravy and it goes very well with naan,…
YumDhaba Style Dal Makhani
I’ve spent more than half of my life living in Delhi and one of the most famous dishes in Delhi is Dal Makhani. I have also traveled a lot in North India and love the smell and taste of dal makhani served in small dhabas. Dhaba is a small restaurant usually found in highways. You’ll…
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