Kadai Paneer is one of the easiest North Indian Curry. It is made with soft cubes of paneer cooked in a spicy onion-tomato gravy. The dish is usually served with some roti/Indian flat bread and one of the most popular dishes in North India. I have used some home-made garam masala to enhance the flavours…
YumGobi Matar Rasedar / Cauliflower Peas Curry
Gobi matar rasedaar is a simple yet tasty curry made with cauliflower, peas in tomato gravy. I always look for something to cook easily. So, this is a recipe to cook Gobi Matar Rasedar which you can cook in a sauce pan with minimum oil and you can adjust the spices according to your taste….
Yum