I’m in love with my new uttapam pan and tried fluffy eggless pancakes today. They were so good and simply delicious topped with loads of honey :).. I know that I’m going to cherish this pan. Some appliances and utensils are always treasured in your kitchen. So, sharing an easy and simple recipe to make…
YumKadalai Urundai / Peanut Jaggery Balls
Kadalai Urundai is a famous delicious snack from South India and made with roasted peanuts and jaggery. This is usually made for karthikai deepam festival but its a very healthy snack which can be enjoyed any day. Peanuts are great source of proteins and contain monounsaturated fats. So, peanuts can easily be included in the…
YumPeanut Chutney Recipe
I love peanuts and sharing an easy Peanut Chutney Recipe today. Peanuts are a great source of protein especially for vegetarians. So, I made some peanut chutney today which I served with some mini uttapams. This is a simple and easy chutney recipe and specially helpful to serve with variety of our South Indian staple…
YumAchari Pulao
I recently made some mango pickles and still have some pickle brine. So, decided to make some pickled pilaf today. Everyone usually loves this rice as the pickle brine adds nice aroma and flavor to a simple vegetable pilaf. You can also use achari masala in place of pickle brine. This rice can be enjoyed with some…
YumRice Bonda Made with Leftover Rice
What do you do with leftover rice specially if you have only once cup left which won’t be enough for anyone. I usually turn the leftover rice to some variety rice by adding carrots, peas etc or a simple curd rice. This time I decided to make some bonda with leftover rice and it was…
Yum- « Previous Page
- 1
- …
- 93
- 94
- 95
- 96
- 97
- …
- 165
- Next Page »