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Paal Kozhukattai Recipe

August 21, 2017 By Priya Shiva 3 Comments

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Paal Kozhukattai recipe

Paal kozhukattai is a delicious dessert made for Lord Ganesha. Vinayaka Chaturthi is a festival celebrated in India for lord Ganesha’s birthday. Food always plays a key role in Indian festivals and we make modak and kozhukattai to celebrate Ganesh chaturthi festival. Each region in India has their own way to make sweets and savories…. 

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Filed Under: Sweet and Desserts, Traditional Recipes Tagged With: Ganesh Chaturthi Recipe, kozhukattai, Paal Kozhukattai

Ulundu Kozhukattai Recipe

August 31, 2016 By Priya Shiva 6 Comments

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Ulundu Kozhukattai

Kozhukattai or modak is Lord Ganesha’s favorite food. It is prepared for various festivals in India like Ganesh Chaturthi, Varalakshmi Vratam etc. I have already shared a detailed recipe for thengai poorna kozhukattai which is a sweet version. I’m going to share the recipe for Ulundu Kozhukattai today which is the savory version. These steamed… 

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Filed Under: Traditional Recipes Tagged With: Ganesh Chaturthi Recipe, kozhukattai, Ulundu Kozhukattai, Varalakshmi Nombu recipes

Kara Mani Kozhukattai / Ammini Kozhukattai

August 29, 2016 By Priya Shiva 17 Comments

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Ammini Kozhukattai or Kara mani kozhukattai is a dish which is usually prepared for Ganesh Chaturthi. It is also served as breakfast in Tamil Nadu with coconut chutney and my family loves it. My little boy calls it white snow balls and always gets fascinated with it. Mani means beads and these kozhukattais do look… 

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Filed Under: Breakfast recipes, Traditional Recipes Tagged With: Ganesh Chaturthi Recipe, kozhukattai

Aval Paal Payasam

August 25, 2016 By Priya Shiva 6 Comments

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Aval Pal Payasam

Krishna Janmashtmi or Gokulashtmi or Krishna Jayanthi is celebrated in India to amrk the birth of Lord Krishna. Any festival in India is incomplete without sweets and savories. So, even for Krishna Jayanthi, we make many dishes like Seedai, Nei appam, Thenkuzhal etc. I made this Aval Paal Payasam today as Aval is one of the… 

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Filed Under: Pudding Recipes, Traditional Recipes Tagged With: aval, Desserts, pal payasam, payasam, Poha, Pudding, Rice pudding

Chakka Nei Appam / Jackfruit Sweet Paniyaram

June 22, 2016 By Priya Shiva 20 Comments

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It is jackfruit season here and thought of making these Chakka Nei appams today. These jackfruit sweet paniyaram are so close to my heart as my mom used to make it. I can’t get the perfection like her but I tried them out and my family enjoyed it. My mom was from Palakkad, Kerala and that’s… 

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Filed Under: Traditional Recipes Tagged With: gluten-free recipes, jackfruit, Jaggery, Nei appam, Recipes using Jaggery, rice, sweet paniyaram

Ada Pradhaman Recipe

April 14, 2016 By Priya Shiva 16 Comments

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Ada Pradhaman is a traditional pudding from the state of Kerala, India. The key ingredients for this dessert are rice, coconut milk and jaggery. It is mainly prepared for special occasions and festivals like Onam or Vishu. So, I decided to make Ada pradhaman for Vishu today. Vishu is celebrated as new year day in… 

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Filed Under: Pudding Recipes, Traditional Recipes Tagged With: Indian sweets, Pudding, Traditional sweets

Thengai Poli / Coconut Puran Poli / Holige

January 13, 2016 By Priya Shiva 29 Comments

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thengai poli

Thengai Poli is a flat bread usually prepared for the first day of Pongal – Bhogi. Pongal is a festival celebrated in Tamil Nadu to mark the harvest season. It’s a 3-day celebration and celebrated to Thank mother Earth. I have earlier shared a recipe to make Parrapu Poli in my blog. This is another… 

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Filed Under: Flat bread Recipes, Traditional Recipes Tagged With: Holige, Obbattu, Pongal recipe, Puran Poli, Thengai Poli, Traditional sweets

Varagu Arisi Sakkarai Pongal / Millet Sweet Pongal

January 11, 2016 By Priya Shiva 11 Comments

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Varagu Arisi Sakkarai Pongal is a dish especially made for Pongal festival using kodo millet. Pongal is a three day long harvest festival celebrated in Tamil Nadu. You can call it a thanks giving festival where people mother earth. This first day is celebrated as Bhogi festival to thank Lord Indra, Mighty Lord of rain as he helped… 

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Filed Under: Traditional Recipes Tagged With: Millet Recipes, Pongal recipe, Sakkarai Pongal

Poornam Boorelu

March 21, 2015 By Priya Shiva 5 Comments

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Today is Ugadi which is a New year’s day for people of Andhra Pradesh, Telangana and Karnataka. The most popular dish which is prepared for this auspicious day is  Holige Obbattu. I have already shared the recipe for the same on my blog and decided to explore something new for this occasion. I was talking… 

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Filed Under: Traditional Recipes Tagged With: gluten-free recipes, Indian sweets, Poornam Boorelu, Traditional sweets, Vegan recipes

Akkara Adisal / Akkaravadisal recipe

January 15, 2015 By Priya Shiva 7 Comments

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Akkara Adisil is a famous sweet dish from South India. Its is specially made in Vaishnavite temples as an offering to God. It is also made in Iyengar households during Margazhi month. The rice and lentil is cooked in milk and jaggery is added for the sweetness. Traditionally, this dish is cooked in large bronze vessel… 

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Filed Under: Traditional Recipes Tagged With: Akkara Adisal, Akkaravadisal recipe, Payasam/Kheer/Milk Pudding, Traditional sweets

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About the author

My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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