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Ellu Urundai Recipe

November 22, 2016 By Priya Shiva 8 Comments

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ellu urundai

Ellu Urundai is a snack which is  made with sesame seeds and jaggery with a hint of cardamom in it. These sesame jaggery balls are delicious and easy to make too. Check out this video to make Sesame jaggery balls: We usually make ellu urundai for festivals like Krishna Jayanthi or Karthigai Deepam but you… 

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Filed Under: Starter and Snacks Tagged With: ellu urundai, Jaggery, Janmashtami recipes, karthigai deepam sweets, Recipes using Jaggery, sesame

Kadalai Urundai / Peanut Jaggery Balls

July 10, 2014 By Priya Shiva 9 Comments

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Kadalai Urundai is a famous delicious snack from South India and made with roasted peanuts and jaggery. This is usually made for karthikai deepam festival but its a very healthy snack which can be enjoyed any day. Peanuts are great source of proteins and contain monounsaturated fats. So, peanuts can easily be included in the… 

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Filed Under: Starter and Snacks, Traditional Recipes Tagged With: Kadalai Urundai, karthigai deepam sweets, Recipes using Jaggery, Snacks, South Indian recipe, Traditional sweets

Pori Urundai Recipe

November 16, 2013 By Priya Shiva 5 Comments

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pori urundai, puffed rice, sweet rice ball

Pori urundai is a popular snack made with jaggery and puffed rice. It is crispy, crunchy and addictive! It is made for festivals like Karthikai deepam too. I just love to eat it as a snack. You can easily store this snack for a long time. I have created a short cooking video which will… 

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Filed Under: Starter and Snacks, Traditional Recipes Tagged With: karthigai deepam sweets, pori, puffed rice, Recipes using Jaggery, South Indian recipe, Traditional sweets, Vegan recipes

Nei appam / sweet paniyaram

August 27, 2013 By Priya Shiva 20 Comments

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Krishna Janmashtami is celebrated for Lord Krishna’s birth. One of the popular dishes which is prepared in South India is Nei appam which is mainly made out of rice and jaggery. This is a recipe which has given by my mother to me.     How I miss her nowadays. My passion for food started… 

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Filed Under: Janmashtmi recipes, Traditional Recipes Tagged With: Janmashtami recipes, Janmashtami sweets, karthigai deepam sweets, Nei appam, Recipes using Jaggery, South Indian recipe, sweet paniyaram, Traditional sweets, Vella appam

Sakkarai Pongal / Sweet Pongal Recipe

August 13, 2013 By Priya Shiva 3 Comments

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sakkarai pongal recipe

Sakkarai Pongal or sweet Pongal is a popular sweet dish from South India. It is usually made during festivals especially for Pongal or navratri. Pongal is one of the most popular four day long harvest festival celebrated in Tamil Nadu. You also get it as a prasadam  (food offered to God) in temples. Sweet Pongal is… 

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Filed Under: Traditional Recipes Tagged With: Desserts, karthigai deepam sweets, Navratri/Diwali sweets, Payasam/Kheer/Milk Pudding, pongal, Pongal recipe, Recipes using Jaggery, Sakkarai Pongal

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My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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