I have shared a recipe for Peanut butter cookies which are really addictive. This time I wanted to try a variation to these cookies and tried using yellow corn meal to make these cookies. They are gluten-free, chewy, soft cookies and you will love them if you are a fan of peanut butter like me 🙂 Ingredients: Yellow…
YumPomegranate and Pineapple Granita
Summer is the best time to enjoy some ice-cream, popsicles and who can resist some refreshing granita. So, I’m going to enjoy some Pineapple and Pomegranate granita and wish you all a great day 🙂 Serving – 4 Ingredients Pineapple (peeled and chopped) – 2 cups Pomegranate seeds – 2 cupsSugar – 4 tbspWater –…
YumCorn Puttu Recipe
Puttu is a popular breakfast in Kerala, India served either with Kadalai Curry or just some sugar and bananas. I decided to make some corn puttu today. It is usually made with rice flour mixed with coconut. It is steamed in puttu maker and a very healthy food. Puttu is also made with raagi flour,…
YumAloo Palak Curry
I have already shared the importance of including spinach in our diets in one of my recent posts. Leafy greens are full of vitamins and minerals. Spinach is important for maintaining bone health specially for vegetarians. So, sharing another Curry recipe which includes the benefits of spinach. Spinach puree and potatoes are cooked with home-made grounded spices. This is…
YumDosa Toast Recipe
Dosa toast is a very common breakfast in my house especially if I have some leftover dosa batter. It is an easy option for breakfast and you can easily serve this with some chutney or even tomato ketchup. You can add variety of grated or chopped vegetables to it and make it a sumptuous breakfast. I’m…
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