After posting how to make Sambar powder at home, I had to post a detailed Sambar recipe using it. I got these drumsticks fresh from my in-laws garden and its always good to cook with some organic vegetables. So, I decided t make drumstick sambar today which I served for breakfast with idli. Check out this…
YumSambar Powder Recipe
Sambar powder is made with mix of spices and used for making Sambar and even puli kozhumbu. I’m sharing a detailed recipe today which I learnt from my grandma with a video. Making sabar with freshly grounded spices adds such aroma and flavour to it. Check out the video to make Sambar podi at home:…
YumVaragu Arisi Parappu Adai
Breakfast is the most important meal of the day. So, why not start the day on a healthy note. Make these Varagu Arisi Parappu Adai for breakfast which is healthy and nutritious too! These are savory crepes made with millet rice and lentils. I usually prefer having some neer moru ( spiced buttermilk ) after…
YumPori Urundai Recipe
Pori urundai is a popular snack made with jaggery and puffed rice. It is crispy, crunchy and addictive! It is made for festivals like Karthikai deepam too. I just love to eat it as a snack. You can easily store this snack for a long time. I have created a short cooking video which will…
YumRice Puttu
Puttu is a famous dish from Kerala, India and usually served at breakfast time. It is usually served with some kadala curry ( Click here for recipe ). You can also serve it with green gram lentil ( Click here for recipe ). Ingredients: Raw white Rice flour – 1 cup Grated coconut – 1 cup Salt…
YumKuthiraivali Pidi Kozhukattai Recipe
Kuthiraivali Pidi Kozhukattai is a steamed dumpling made with barnyard millet. It is also known as Kuthiraivali Upma Kozhukattai. Breakfast is the most important meal of the day and it is equally important to have healthy food. You can even serve them as evening snack or pack them in your kids lunch box. Watch This quick…
YumTomato Chutney Recipe
Tomato chutney is an easy condiment to serve with idli, dosa, upma etc. This tomato chutney can be prepared in flat 15 minutes. You can even prepare it previous day, store in refrrigerator and serve it for breakfast with your choice of dish. Idli, dosa are staple diet in my house. So, I always have to…
YumRasam Powder / Rasam Podi
Rasam powder is widely used in South India to make Rasam and this can be stored in a cool place in a airtight container for months together. Different spices or masalas are used in an Indian kitchen and nothing like using freshly grounded spices for cooking. So, sharing the recipe to make rasam powder and hope…
YumRava Kesari Recipe
Rava Kesari is a popular sweet from South India which is made with Semolina, sugar and loaded with Ghee. The aroma and taste of saffron and cardamom enhances it. It just melts in your mouth and you just cant resist.. Now, why did I make this sweet today? Well, I was busy with my chores…
YumKara Boondi Recipe
Its a custom in our household to prepare many snacks and sweets for Diwali. One of the most popular snack for diwali in my house is kara boondi. It is just not diwali but I make it often as it loved by everyone. Kara Boondi is another easy snack which is popular all over India. We…
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