I’m sharing an easy recipe to make Tomato Gotsu today. Gotsu is a side dish popular in South India. It is usually served for breakfast with pongal, idli etc. Traditionally this dish is made with charred eggplant but this is a quick Gotsu recipe prepared with tomatoes which comes handy especially when you are in…
YumKuthiraivali Pongal Recipe
Kuthiraivali Pongal is a delicious and healthy breakfast option made with barnyard millet, lentil and mild spices. Barnyard millet is high in fibre and rich in minerals. This is a recipe from my mother in-law who makes Venpongal using this millet and it actually tastes even better than the usual pongal which we make with raw rice….
YumSakkarai Pongal / Sweet Pongal Recipe
Sakkarai Pongal or sweet Pongal is a popular sweet dish from South India. It is usually made during festivals especially for Pongal or navratri. Pongal is one of the most popular four day long harvest festival celebrated in Tamil Nadu. You also get it as a prasadam (food offered to God) in temples. Sweet Pongal is…
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