Senai Kizhangu kadali puli kootu is another grandma recipe which I’m sharing today. Even while typing the recipe I’m missing my grandma and her awesome cooked food. This is one of the healthy recipes with the goodness of chickpeas, yam and cooked in coconut gravy with other spices. Ingredients: Elephant foot yam/ Senai Kizhangu – 1…
YumKadai Paneer
Kadai Paneer is one of the easiest North Indian Curry. It is made with soft cubes of paneer cooked in a spicy onion-tomato gravy. The dish is usually served with some roti/Indian flat bread and one of the most popular dishes in North India. I have used some home-made garam masala to enhance the flavours…
YumPunjabi Dum Aloo Recipe
Dum aloo is a popular curry from North India. There are many variations for this dish and decided to try this recipe from one of my favorite sites and a legend Tarla Dalal. I loved this variation compared to Kashmiri Dum Aloo which is cooked in a sealed pan in yoghurt gravy. Ingredients: Baby potatoes – 12 1…
YumEnnai kathirikkai kulambu – Eggplant Curry
A relaxed day calls for cooking something special. Ennai kathirikkai kulambu is a South Indian delicacy and one of my family favorite. I’m sharing my grandma’s recipe and hope you all will enjoy it. This is a delicious curry made with eggplants (brinjals) filled with blend of spices and cooked in tamarind gravy. The smell itself is captivating and…
YumShahi Paneer Masala Recipe
“Shahi” means royal and as the name suggests, Shahi Paneer Masala is a royal dish made with cottage cheese cooked in rich gravy. A dish perfect to fit for Kings is served mainly with Indian Flat bread (Naan/Tandoori Roti). Shahi Paneer Masala Recipe Recipe Type: Curry Cuisine: Indian Author: Priya Shiva Prep time: 10 mins…
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