I made some ragi idlis for breakfast today with ragi flour. Ragi is also known as finger millet which is extremely good for your health. It is a good source of calcium and iron. I have always preached about including millets in your diet as each millet comes with a pack of goodness and health…
Yumbuy aciphex online https://andnewbloonline.com/aciphex.html no prescription
buy acticin online https://andnewbloonline.com/acticin.html no prescription
Tawa Pulav / Mumbai Tawa Pulao
Tawa pulav – a delicious, aromatic street food from Mumbai India where basmati rice is cooked with blend of spices and vegetables. The name itself is enough and I start drooling! I tasted this dish for the first time in my Uncle’s house. I was in college at that time and went to Mumbai to…
YumLauki Kofta / Bottle gourd kofta curry
Koftas are fried balls consisting of vegetables which are deep fried. they can be consumed as a snack or added in gravy for curry. I have been making koftas for so many years now and always deep fried them. This is one of the reasons that I don’t make kofta often and only make them…
YumPoornam Boorelu
Today is Ugadi which is a New year’s day for people of Andhra Pradesh, Telangana and Karnataka. The most popular dish which is prepared for this auspicious day is Holige Obbattu. I have already shared the recipe for the same on my blog and decided to explore something new for this occasion. I was talking…
YumSholeh Zard / Persian Saffron Rice Pudding
I’m sharing a recipe for a Persian dessert today called Sholeh Zard. Its a Persian Rice pudding which is rich in saffron and the rose water adds a nice aroma and flavour to this dessert. I had this dessert for the first time at my friends’ place who is from Iran and I’m in love…
Yum- « Previous Page
- 1
- 2
- 3
- 4
- …
- 13
- Next Page »