Gatte ki sabzi is a popular curry where gatte is mainly made from Bengal gram flour in a rich gravy. This curry is mainly popular in Rajasthan, India and served with flat bread. Usually this vegetable is made in curd/yogurt gravy but I’ve made it in tomato gravy. Ingredients for Gatte: Besan/Bengal Gram flour –…
YumSpinach Corn Curry
Spinach corn curry is a healthy curry where spinach and corn with blend of spices in tomato gravy. Spinach is low in calorie but high in vitamins and minerals. Green vegetables keep you young and active and it is also good for your heart. This is a curry which I made adding sweet corns with…
YumLobhia Masala / Black Eyed Beans Curry
Lobhia Masala is a simple Black Eyed Peas legume curry cooked in tomato gravy. It can be easily made in a pressure cooker. Black Eyed Peas is from legume family and rich in proteins and fiber. It is healthy and with added spices, it is simply delicious! It is one of my go to comfort food…
YumPaneer Lababdar Recipe
Paneer lababdar is a rich North Indian curry made with cottage cheese and cooked in tomato gravy using mild spices. I have used low-fat tofu paneer and home-made garam masala to cook this dish. I simply love this aromatic dish. Anything cooked with home-made spice mix is more delicious and flavorful. If you are looking for…
YumBaby Potatoes Curry
I love potatoes whether in a curry , starter or as a stuffing for bread. As a child, I made my mother’s life miserable by being a fussy eater and always asking her to cook something with potatoes. Now that I have a child of my own, I can understand how tough it must have…
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