Sundal is a quick and easy South Indian snack. It is also an integral part of Navratri festival in South India which is given to God as an offering. The most common sundal which is made during Navratri festival is Karuppu Kondakadalai Sundal or better known as black chickpeas sundal. I simply love this snack…
YumEggless Lemon Cupcake
Lemon cupcakes are refreshing, melt in the mouth cupcakes. Its perfect for the summer with the sweet and tangy flavor and I’ve topped it with some Vanilla Sugar Glaze. I love anything with citrus flavours for summer as they are so refreshing. So, sharing the recipe and do try these cupcakes as everyone in my family loved it. Lets prepare…
YumVendakkai Puli Pachadi Recipe
Vendakkai Puli Pachadi is a delicious South Indian curry served with for rice. I’m sharing the recipe with a video today. It can be made with any vegetable and it is more famous in Tamil Nadu. This is a spicy and tangy curry which is prepared with okra in tamarind base and cooked with various…
YumLemon Rasam Recipe
Rasam is an Indian clear soup and traditionally made with tamarind pulp, spices and tomatoes. Today, I made some lemon rasam which goes very well with rice and some Stir fry veggies. You can also drink it simply as a comforting soup. I have used home-made rasam powder as home grounded spices are fresh and…
YumMoong Dal Poori Recipe
I love starting mornings with some heavy brunch especially over a weekend and usually my family prefers having some Poori Masala. I tried some Moong dal pooris today which is mainly made with yellow lentil and whole wheat flour. Poori is an Indian Flat bread and there is something about fluffed pooris that it is…
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