Dal served with Jeera Rice and some papads and pickles is one my favorite combos. Its mango season and I decided to make some dal sweetened with ripe mangoes. Usually “aam ki dal” is made with raw mango but I thought of using ripe mangoes which added a nice flavor and sweetness which was loved…
YumSpinach Corn Cheese Sandwich Recipe
Make some spinach corn cheese sandwich and enjoy a wholesome breakfast. Spinach is rich in iron and fiber. Spinach is also important for maintaining bone health especially for vegetarians. You all know I’m a vegetarian and I make sure to eat spinach at least twice a week. I’m a breakfast person and my day starts…
YumRava Ladoo Recipe
Rava Ladoo is an easy Indian sweet made with roasted semolina, ghee and dry fruits. It is a simple sweet which is usually made for special occasions like Diwali, new year etc. Me and mom used to make these ladoos together and it was so much fun just spending time with mom. Rava means Semolina…
YumRava Idli
Rava idli is a simple breakfast recipe from South India. Traditionally rice idli batter has to be prepared by soaking, grinding and then left overnight for fermentation. This is an instant idli which needs no grinding, fermentation and can be prepared with simple ingredients. Ingredients: Semolina/rava/Sooji – 2 and 1/2 cups Plain Yogurt/dahi – 1/2 cup…
YumEggless Mango Mousse
Dessert mousse is typically made with whipped egg but I wanted to try an egg-less version using whipped cream. So, I tried some mango mousse today and enjoyed it topped with some chocolate ice cream. My mom thought it to be a weird combining chocolate and mango flavours but I was in a mood to…
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