Boondi raita is usually served as a side dish with Biryani or paratha. It is simply delicious and so easy to prepare too. I usually refrigerate the prepared raita for an hour. Just before serving it, I top it with some extra boondi for that crunch. Check out this video to make boondi raita at…
YumMalai Paneer Recipe
Malai paneer is an easy curry mainly cooked with cottage cheese and fresh cream. This is one of the recipes which comes handy when you are in a hurry to pack lunch for your family in the morning. This dish is also so delectable and mild on spices that you can prepare it easily to…
YumEggless Dates Bread Recipe
My little boy is very fond of bread and jam. So, I had been thinking of baking a bread at home for a long time. So, finally I baked this bread and it was amazing. Nothing can beat the taste and aroma of a home-baked bread and once you start baking a bread at home,…
YumSabudana Vada
Sabudana Vada is a famous snack from Maharashtra, India. They are specially popular during Navratris in North India and eaten during fasting days. They are mainly made with Sabudana (tapioca pearls ) and mashed potatoes. I love these crispy fried snack and enjoyed them yesterday with my evening cup of tea. Ingredients: Sabudana/Sago/Tapioca Pearls –…
YumEggless Apple Cherry Streusal Muffin
During my recent trip to Andaman Islands, I enjoyed some apple streusel muffins for breakfast with my morning tea. I was just waiting to try these especially when I got the recipe from the chef. So, finally I made them today for breakfast.
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