Chickpeas are very healthy as they are high in fiber and a very good source of protein specially for vegetarians. They are rich in Iron and help in stabilizing blood sugar level. As they are rich in fiber, it can be included in weight loss diets. I have earlier shared recipes to makes Chickpeas curry, Chickpeas Rice and snack with chickcpeas. So,…
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Fluffy Eggless Pancakes
I’m in love with my new uttapam pan and tried fluffy eggless pancakes today. They were so good and simply delicious topped with loads of honey :).. I know that I’m going to cherish this pan. Some appliances and utensils are always treasured in your kitchen. So, sharing an easy and simple recipe to make…
YumKhaman Dhokla recipe
Khaman Dhokla is a famous snack from Gujarat, India. It is spongy and delicious snack which can be served even as a breakfast or a starter for a tea time party. I totally love dhoklas and relish them with green chutney and some sweet tamarind chutney. Khaman dhokla is like having a savory cake which needs no baking 🙂…
YumPalak Thepla / Spinach Thepla
We all have grown-up hearing good things about spinach and how eating greens keep us fit and healthy. We know “Popeye the sailor” loved it as it made him strong. I loved watching Popeye cartoons and how he will gobble down spinach before each fight 🙂 ..Spinach is rich in iron, Vitamin C, Vitamin K…
YumRice Paratha
What do you do with leftover cooked rice? You can always reheat and serve it again but no one prefers that in my house. I don’t like wasting food. So, I usually make some quick snack like rice bonda using it or stuffed paratha. I’m going to share a very easy and step-wise recipe to…
YumArisi Upma Pidi Kozhukattai Recipe
Arisi Upma Pidi Kozhukattai is a popular breakfast in South India. These steamed rice dumplings are one of my family favorites and it can be easily served with some Coconut chutney. Breakfast is the most important meal of the day and I usually have a filling breakfast and end with a light dinner. You…
YumOnion Tomato Uttapam Recipe
Uttapam is an Indian savory pancakes made with a combination of rice and white lentil. It is a popular breakfast in South India and you will find many variations to it. They are thicker than Dosa and soft and spongy. I make plain uttapams too but I was in a mood to make Onion tomato…
YumBroccoli Paratha
Paratha is a flat bread popular in India which is made by pan frying the flattened wheat dough. There are different variations of Indian flat bread and I have already shared few recipes with you all. You can click the following to check the shared recipes – Indian Flat Bread. I decided to make some…
YumVegetable Poha recipe
Kanda Poha is a typical breakfast from state of Maharashtra made with flattened rice. Flattened rice is also known as beaten rice. If you ever get a chance to visit Mumbai, you will find this dish in each and every restaurant for breakfast or evening snack. Check out the video to make Vegetable Poha: Marathis…
YumMini Podi Idli Recipe
We South Indians never get bored of two things and that is Idli or Curd rice. Idli is one of the most common breakfast in South India and you will always find idli batter ready with us. We don’t worry about sudden guests at home or relatives paying us a visit as we are always…
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