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Bisi Bele Bhaat Recipe

September 2, 2013 By Priya Shiva 4 Comments

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bisibele bhaat recipe

BisiBela Bhaat is a traditional dish from Karnataka, India cooked with rice and lentils. “Bisi Bele Bhaat” means “hot lentil rice” in kannada. It is spicy, addictive and usually served hot with loads of ghee. I love this dish which is part of Karnataka cuisine. It is one of my favorite dish and I often… 

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Filed Under: Biryani and Variety Rice Tagged With: bisi bela bhaat, bisibelebhaat, Cooker series, gluten-free recipes, raw rice, rice, South Indian recipe, variety rice

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My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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