Arisi Upma Pidi Kozhukattai is a popular breakfast in South India. These steamed rice dumplings are one of my family favorites and it can be easily served with some Coconut chutney. Breakfast is the most important meal of the day and I usually have a filling breakfast and end with a light dinner. You…
YumSouth Indian Mixture Recipe
This is a recipe for an easy mixture/namkeen which you can make at home for any occasion like Diwali or simply keep it ready to serve as an evening snack. I Have already shared recipes for Kara Boondi and Sev and you can use them to make this easy mixture. Ingredients: Sev (click here for…
YumNellikai Thayir Pachadi / Amla Raita
Gooseberry is very rich in Vitamin C and contains many minerals and vitamins like Calcium, Iron etc. They are rich in fiber and a powerful antioxidant agent. They also help to keep the body cool in summer. So, sharing an easy recipe to use this wonder fruit. Ingredients: Plain yogurt/dahi – 2 cups Gooseberry/Amla/nellikai – 4…
YumRibbon Pakoda / Ribbon Murukku
Rainy days always makes me hungry for some crunchy snacks which I love to enjoy with my cup of tea. So, decided to make some ribbon pakodam today. Ribbon Pakoda or ribbon murukku or nada thenkuzhal or ola pakoda is a crunchy snack especially made in South India. Different names but its the same snack….
YumDangar Pachadi
Pachadi is a condiment which can be served with rice, idli, dosa etc. Pachadi is also made with curd which is just like raita and can be prepared in 5 minutes. I’m sharing a recipe of Dangar pachadi today which is again an old grandma recipe. This is very famous in South India specially in…
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