The most common chutney which is used for making different street food like aloo tikki, dahi papdi chaat is hari chutney and sweet tamarind chutney. Hari chutney is also known as green chutney. I have earlier shared few street food options and will be sharing more recipes soon. So, here’s a simple recipe to make…
YumZero-oil Masala Papad
Masala papads are one of my favorite anytime munchies. You can easily microwave some papad and enjoy them. You can also add some chopped cucumbers, boiled chickpeas, grated carrots to make it more filling and it makes me happy thinking it has no oil 🙂 So, a quick recipe to prepare an easy snack. …
YumPalak Thepla / Spinach Thepla
We all have grown-up hearing good things about spinach and how eating greens keep us fit and healthy. We know “Popeye the sailor” loved it as it made him strong. I loved watching Popeye cartoons and how he will gobble down spinach before each fight 🙂 ..Spinach is rich in iron, Vitamin C, Vitamin K…
YumMilagai Bajji Recipe
Milagai bajji is one of the most popular tea time snack in South India. They are also famous street food in hill-stations like Ooty, Yercaud. Â I remember the first time I tasted them in Ooty during my childhood summer trips. My mother kept warning me that I won’t be able to withstand the chilli…
YumMango Lassi Recipe
Mango Lassi is a popular yogurt-based summer drink in India. It is made by blending mango pulp with yogurt and it’s very refreshing to beat the heat. I have added a dash of cardamom powder which enhances the taste. I usually make yogurt based sweetened smoothies for my little boy as he wont eat plain…
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