I love sandwiches for breakfast and I can have a cheesy Capsicum Tomato Sandwich any day. The breakfast has to be complete for me with a glass of juice and fresh fruits. I love to sit with my family at the table and enjoy breakfast talking to them. I realized that the day we all sit down…
YumPoornam Boorelu
Today is Ugadi which is a New year’s day for people of Andhra Pradesh, Telangana and Karnataka. The most popular dish which is prepared for this auspicious day is Holige Obbattu. I have already shared the recipe for the same on my blog and decided to explore something new for this occasion. I was talking…
YumSeeraga Samba Rice – Chettinad Vendakkai Sadam
Seeraga Samba Rice is an aromatic rice from Southern India and I’m sharing a recipe for Chettinad Vendakkai Sadam. I have always been fascinated and loved to increase my knowledge in different cuisines. One of the most popular cuisine in South India is Chettinad Cuisine. Chettiar hospitality is legendary and their feast is vast and…
YumEggless Double Chocolate Chip Cookies
I recently got a gift of “eggless bakes and cakes” books from my a friend and wanted to try out the recipes from it. I had bookmarked these cookies and finally got some time to try them out. Baking is like a stress buster for me. Whenever I’m over-worked or stressed, I just get into…
YumSholeh Zard / Persian Saffron Rice Pudding
I’m sharing a recipe for a Persian dessert today called Sholeh Zard. Its a Persian Rice pudding which is rich in saffron and the rose water adds a nice aroma and flavour to this dessert. I had this dessert for the first time at my friends’ place who is from Iran and I’m in love…
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