Mysore Pak for a very special occasion. I still have many more milestones to cross and this is just the beginning but this definitely calls for a celebration. So, I thought of making a royal sweet – Mysore Pak which was first made in Mysore palace for the King. Mysore Pak is a sweet made with…
YumSemiya Payasam Recipe
Semiya payasam is an easy dessert and my little boys favourite. He loves it maybe because its noodle-like and he has a sweet tooth like me 🙂 🙂 .. It is a popular dessert in South India and even made on special occasions or festivals. It is made with Vermicelli which is roasted in ghee…
YumVella Aval Recipe
Vella aval is a traditional sweet from South India. This is mainly made with beaten rice and jaggery. It is specially made for festivals or auspicious occasions as an offering for God. Aval is Lord Krishna’s favorite. So, we make it for Krishna jayanthi. You can also try Aval ladoo from my blog. So, sharing…
Yum7 cup Sweet / 7 cup Burfi recipe
7 cup burfi is a delicious and easy sweet which you can make for special occasions like diwali etc. I have seen my mother making this sweet and wanted to try for quite sometime. Any festival is incomplete without sweets and and I always look for easy options as handling a toddler and cooking never goes hand-in-hand. This…
YumRed Rice Payasam
Red Rice payasam is a delicious rice pudding mainly made with red rice and milk. I have cooked it in pressure cooker as red rice takes more time to cook than regular white rice. You can serve this dessert warm or chilled garnished with some roasted nuts and raisins. Ingredients: red rice – 1/4 cup Cashews/raisins…
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