Betel leaves are widely used in India for religious ceremonies. These leaves are consumed as paan with some gulkand and betel nuts. I love adding them in smoothies and already shared a recipe for Betel leaves Kiwi Green smoothie on my blog. I’m going to share yet another interesting recipe with betel leaves today. Betel…
Yumbuy adalat online https://myindianpharmacy.net/adalat.html no prescription
buy advair online https://myindianpharmacy.net/advair.html no prescription
Coconut Rice / Thengai Sadam
Coconut rice is a famous South Indian delicacy which can be easily made in 15 minutes. The blend of fresh coconut with rice is simply delicious. I usually prefer eating it just with some appalam or chips. Check out the video to make Coconut Rice using Idhayam Mantra Groundnut Oil: We call it thengai…
Yum