It’s a new week, time for new perspectives and I’m looking forward to share new things with you all. I’m kick starting this week with a rice dish from the state of Kashmir, India. I’m talking about Kashmiri Pulao which is an aromatic rice dish cooked with saffron and mild spices. The dish is finally…
YumSalted Caramel Banana Biscuit Pudding
Rich, creamy caramel sauce always catches my attention. I can think of endless desserts with caramel and you all know that I have a weakness for sweet things. So, I’m again indulging myself in sweet trip today with this Salted Caramel Banana Biscuit Pudding. Sprig salted caramel was perfect to make this no bake, no cook…
YumHuman And Emotions – Love
My boy asked me, “What is Love? Why do you say that you love me?” I answered him saying that love is an emotion and I love him because he means the world to me. He did not seem to be happy with my answer. I don’t blame him as love is not something which can…
YumBesan Ka Cheela – Chickpeas Flour Crepes
Breakfast is the first meal of the day and I never skip it. There are days when I do wish that I can whip up something quick and easy. Besan ka cheela comes on such days. You can make them in flat 15 minutes. Check out the video to make Besan Cheela: Besan Ka cheela are…
YumDulce De Leche Nutty Puffed Rice Balls
I recently received this bottle of Dulche De leche from Sprig. I wanted to try out something different with it and finally decided to make Dulce De Leche Nutty Puffed Rice Balls. They turned out to be a crunchy snack which I can munch on any time! Sprig Dulche De Leche is rich and sticky as…
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