Varagu arisi upma kozhukattai is a steamed dumpling made with kodo millet. Millets are high in fiber and minerals. You can serve them for breakfast or as a snack. I made these delicious dumplings for breakfast today and my family loved it. You can watch this quick video to make this breakfast too. I have used…
YumMicrowave Papaya Apple Jam Recipe
I got these lovely ripe papayas from my in-laws garden and wanted to make something good with it. So, I decided to try out a papaya jam with it and to my surprise it turned out to be really delicious. I love these quick jams which I can make in microwave without using any preservatives….
YumGinger Lime Juice Recipe
I’m sharing the recipe make Ginger Lime Juice today. This is a refreshing drink which you can enjoy with some ice in summer or even in winter. It even helps in digestion as it has goodness of ginger and lime. You can make the syrup and store it for upto a months time. I’m posting this recipe…
YumCabbage Parathas
Paratha is a popular flat bread from North India. Cabbage parathas are made with a delicious filling of cabbages with blend of spices. Its winter time and its always nice to have something hot and filling for breakfast. This is an easy recipe to make some spicy and tasty parathas. Ingredients for stuffing: Finely Chopped…
YumBaked Parsley Potatoes Recipe
I made some baked parsley potatoes evening snacking with a cup of tea. It’s a simple dish but with added oregano seasoning and a squeeze of lemon on top of it did the trick and everybody ended up enjoying it. Potato is such a versatile vegetable and usually loved by everyone. So, sharing the recipe…
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