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eggless plum muffin

Eggless Plum Muffin Recipe

August 20, 2018 By Priya Shiva 11 Comments

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Its the season for plums and I had to make these eggless plum muffins for breakfast today. They are simply delicious and so easy to make too! My family loved it and I could even keep them in my kid’s snack box so that he can enjoy them in school.

Watch this video to make these delicious plum muffin.

I had earlier shared a recipe to make eggless strawberry muffins and tweaked the recipe to make these plum muffins. Make these eggless muffins for breakfast for your family and share the feedback with me too.

eggless plum muffin recipe

 

eggless plum muffin
5 from 1 vote
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Eggless Plum Muffin

Course Breakfast
Cuisine continental
Keyword breakfast, muffin
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 6
Author Priya Shiva

Ingredients

  • 1 cup All purpose flour
  • 1/2 cup Sugar
  • 1/2 cup Yogurt
  • 1/2 tsp Baking powder
  • 1/4 tsp Baking soda
  • 1/4 cup Olive Oil
  • 1/2 tsp Vanilla extract
  • 3 Plums

Instructions

  1. Preheat Oven at 180 C.
  2. Sift all purpose flour, baking powder, baking soda and keep it aside.
  3. Add olive oil, sugar, yogurt and vanilla essence in a mixing bowl and mix well till sugar dissolves.
  4. Now add sifted flour with baking powder, baking soda slowly to the mix and fold. Do not over mix. The flour must get moistened.
  5. Chop 2 plums, add them and give a quick stir.

  6. Grease the muffin cups with some oil evenly or use liners and add the batter to it. Make sure to fill each muffin cup till 3/4 cup.
  7. Slice 1 plum and use it as topping. 

  8. Bake at same temperature for 25-30 minutes or till it turns light golden brown. Once it has cooled down, remove from the muffin cup and enjoy!!

 

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Related

Yum

Filed Under: Breakfast recipes, Eggless Muffins Tagged With: Baking, Easy Muffin recipe, Eggless Bakes, eggless muffins recipe, plum

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Comments

  1. Natalie says

    August 23, 2018 at 10:00 am

    5 stars
    I love plum muffins! These look so delicious and would be perfect for brunch!

    Reply
    • Priya Shiva says

      August 23, 2018 at 10:54 am

      Thank you Natalie!

      Reply
  2. Matt @ Plating Pixels says

    August 23, 2018 at 10:24 am

    5 stars
    Yum! I’m intrigued by the eggless part as my baking pretty much always includes eggs.

    Reply
    • Priya Shiva says

      August 23, 2018 at 10:54 am

      Thank you Matt!

      Reply
  3. Brian Jones says

    August 23, 2018 at 10:50 am

    5 stars
    I love plums, such an underused fruit so often and the muffins look so light and airy.

    Reply
  4. Danielle says

    August 23, 2018 at 12:47 pm

    5 stars
    I love how you have placed the sliced plums in like this. A good little snack for the kids.

    Reply
    • Priya Shiva says

      August 23, 2018 at 4:28 pm

      Thank you Danielle!

      Reply
  5. Bintu | Recipes From A Pantry says

    August 23, 2018 at 3:23 pm

    5 stars
    Plum muffins sound so divine! I love fruity muffins but have never tried plum before. Love that they’re eggless too!

    Reply
    • Priya Shiva says

      August 23, 2018 at 4:28 pm

      Thank you 🙂

      Reply
  6. Dipali Bhasin says

    August 23, 2018 at 4:53 pm

    5 stars
    Dear Priya,

    I read your post sitting in Koh Samui and I can’t wait to head back to bake these cute little muffins. What I like about your recipe is its simplicity and with products that probably every kitchen would have keeping in mind the season of plums. Great pictures! Will revert once I make them.

    Reply
    • Priya Shiva says

      August 26, 2018 at 5:18 pm

      thank you Dipali!

      Reply

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My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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