I have grown up hearing R D Burman and Ilayaraja songs. I enjoyed Hindi songs as I grew up in Delhi and enjoyed Ilayaraja songs during my summer vacations as I spent them in Chennai with my cousins. I cant miss talking about Micheal Jackson or Eagles. We would have heard “hotel California song” minimum 20…
YumChurmuri – Karnataka Street food Recipe
What inspires you? I always get inspired by someone’s hard work and their journey towards success which includes failures too. There is so much to learn, get inspired and then the journey starts to inspire others. I’m at that threshold today especially after launching my first workshop. To be inspired is a great feeling but…
YumMango Salsa Recipe
As you grow older, you start craving for things which make your life easy. You don’t want to fuss over things but do things which take less efforts and keep it simple. This is exactly what I was thinking while making this Mango Salsa today. I just wanted to munch on something quick and easy……
YumSweet Potato French Fries Recipe
I think Sweet Potato French Fries baked to crispy perfection are the best snack ever. Since they’re baked and not fried, I feel less guilty about eating them. Now, you can imagine me sipping my cup of Ginger tea with these crispy Sweet potato fries :).. I think my french fry slicing technique has also improved. It…
YumSalted Caramel Glazed Donut Balls
Do you love salted caramel? I love it and often enjoy it as a topping for desserts. I made these Salted Caramel Glazed Donut Balls and my family totally love it! Eggless donut balls drizzled with salted caramel is a dessert which will surely tickle your palate and make you crave for more.. I have used Salted…
YumDulce De Leche Nutty Puffed Rice Balls
I recently received this bottle of Dulche De leche from Sprig. I wanted to try out something different with it and finally decided to make Dulce De Leche Nutty Puffed Rice Balls. They turned out to be a crunchy snack which I can munch on any time! Sprig Dulche De Leche is rich and sticky as…
YumSoya Chunks Cutlet – Guest Post By Sandhya
I have connected to some amazingly talented bloggers in my journey of blogging and it is time again to introduce you all to one of them. She will tell you a story and make you drool with gorgeous food photography. I’m talking about my dear friend Sandhya who blogs at Sandhya’s Kitchen. She has brought these delicious Soya Chunks…
YumGarlic Oregano Baked Croutons
Croutons are cubed bread pieces which are baked or sautéed with butter or oil. You can even add your choice of flavor to it. These croutons can be eaten as a snack or add them in your soup to make it even more delicious. Croutons can be added in your salad too! I love garlic…
YumMethi Na Gota
I always love cooking with Fenugreek leaves. I can add them in curry, flat bread or even use it to make snacks. Remember the methi mathri recipe I shared earlier in my blog? It is one of my favorite tea time snack. I also love to eat Methi Na Gota with some spicy coriander chutney…
YumMethi Masala Khakra Recipe
Khakra is a crispy flat bread from state of Gujarat, India which is served as a snack. I’m going to share the recipe for Methi masala khakra which has a subtle flavors from dried fenugreek leaves and spices. I learnt all these Gujarati savories from my sister who lived in Ahmedabad, Gujarat for many years…
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