Any chef will advice you to taste the food before serving and tell you to be careful with salt. There is a clear reason behind it. We can always adjust the seasoning and salt once we taste it. Even an over salted food can be served. All you need are these cool 6 ways to…
YumHuman And Emotions – Failure
We all face setbacks in life and term it as our failures. I call them as life lessons. Each setback in my life has made me stronger as a person. So, today I’m contemplating over “Failure” as an emotion in my blog section of – Human and emotions. I have had my share of failures…
YumHuman And Emotions – Anniversary
It’s my blog anniversary and it got me all feeling nostalgic. Six years of writing and it has definitely been an amazing journey. What started with food has led me to being an author writing romance and poetry. Well, it was something which was bound to happen as the damage happened long back. I meant…
YumJackfruit Burfi Recipe
I love jackfruit and always wait for its season. The smell of a jackfruit itself is so captivating! This time I decided to make something different with it and tried out this jackfruit burfi. I have a weakness for sweets and anything with jackfruit just adds on to the craving. You can also try few…
YumPoetic High Tea At Tamak Feathers Hotel Chennai
Some moments in life become priceless memories and we cherish them our whole life. That’s exactly how I feel about my Poetic High Tea event at Tamak Restaurant in Feathers Hotel, Chennai. As you all know that I have recently released my debut book – Ballad of Love and longing. So, I decided to organize…
YumI’m a Poet and I know it
I have always wondered why I find solace in writing poetry. Is it the urge to share my thoughts or pen down those bottled up emotions? The only logical answer I could get was that it was meant to be. I’m a poet and I know it.. Yes, I have finally found a place where…
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