Cooking is fun especially when you end up making your favorites. I made Palak Poori to serve with aloo masala curry and aamras for lunch today. So, going to share the recipe for Palak poori today. It is easy to make and your kids will love it! Who doesn’t love fluffy pooris, right? …
YumAkki Roti – Coorgi Rice Roti Recipe
Akki roti is a popular breakfast of Karnataka state of India. It is usually served with a chutney for breakfast and many families even prefer eating it for lunch with some yummy curry. It was during my trip to Nagarhole that I tasted these rice roti and got curious to learn it. We stayed in…
YumPalak Paratha Recipe
Do you remember “Popeye the sailor” cartoon? He always ate spinach to fight the goons. It is a known fact that spinach is good for health. Spinach is rich in iron and other essential nutrients. So, I started the day serving these delicious Palak paratha for breakfast today. Breakfast is an essential part of my…
YumMethi Masala Khakra Recipe
Khakra is a crispy flat bread from state of Gujarat, India which is served as a snack. I’m going to share the recipe for Methi masala khakra which has a subtle flavors from dried fenugreek leaves and spices. I learnt all these Gujarati savories from my sister who lived in Ahmedabad, Gujarat for many years…
YumGajar Dhaniya Thepla
I made Gajar Dhaniya Thepla for breakfast today which is a kind of flat bread mainly made with wheat flour, gram flour, carrot, coriander leaves and addition of spices. Thepla is a wholesome meal and inherent part of Gujarati Cuisine. Anyone from Gujarat, India would have definitely tasted these theplas and you can make them…
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