Spinach Corn cutlets is a quick and healthy snack loved by everyone. It is specially loved by children and I have shallow fried it by adding minimum oil. You can also check out other snack recipes from my blog. Just click on names for the recipe: Vegetable stuffed bread rolls Cheesy Potato bread balls Cheesy Zucchini…
YumBhindi Ke Pakode / Vendakkai Bajji
Crunchy spicy Bhindi ke pakore are a delight to eat with a cup of ginger tea on any rainy day. You just feel like hogging the whole plate. The okras are filled with spices, dipped in gram flour batter and deep fried till they are golden crispy. You can watch this full video to learn…
YumCrunchy Semolina Bread snack
Semolina bread snack is something which I once saw someone making at a roadside shop. I like these small roadside vendors who easily make something yummy in a jiffy. This can be easily made in about 10 minutes and you can make it as hot and spicy as you want with some red chillies and…
YumSambar Vada
This is another delicacy which can be served as a starter but again I personally feel its a wholesome dish which can be taken for breakfast or evening snack. I like to make a carrot onion sambar with it and dress it with some raw onions. Click here for step-wise recipe for Ulundu Vada Ingredients…
YumTaro Cutlets
Cutlets are a simple and popular snack and this time I tried it with some Colocasia/Arbi/taro. I like Colocasia spicy and roasted and that’s why thought of using it in cutlets and it came out really well. Ingredients: Boiled and mashed colocasia – 2 cups Bread slice – 1 Finely chopped onion – 1/2 cup…
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