Did you know that the cashew nuts or better known as Kaju in Hindi is actually a seed? Cashew nuts come from cashew apple which has a single seed attached at the bottom of the fruit. This seed is what we eat as a cashew nut. I love cashews and often roast them with some…
YumBhuna Butta – Roasted Corn On The Cob
It has been a gloomy day in Bangalore with slight drizzles. These gloomy days always make me crave for more Chai. I can snuggle into a blanket with some ginger tea and a nice book. I had the same thoughts running in my mind when I saw this man with cart full of fresh corns…
YumEasy Chakli Chaat Recipe
I love street food! I think India excels as a country on street food. You talk about any city or state in India and you will find people talking about the local street food. The love for street food made me make this easy Chakli chaat today. I can talk about enjoying a bowl of…
YumBeach Style Verkadalai Sundal – Boiled Peanut Chaat
I have grown up hearing R D Burman and Ilayaraja songs. I enjoyed Hindi songs as I grew up in Delhi and enjoyed Ilayaraja songs during my summer vacations as I spent them in Chennai with my cousins. I cant miss talking about Micheal Jackson or Eagles. We would have heard “hotel California song” minimum 20…
YumChurmuri – Karnataka Street food Recipe
What inspires you? I always get inspired by someone’s hard work and their journey towards success which includes failures too. There is so much to learn, get inspired and then the journey starts to inspire others. I’m at that threshold today especially after launching my first workshop. To be inspired is a great feeling but…
YumMango Salsa Recipe
As you grow older, you start craving for things which make your life easy. You don’t want to fuss over things but do things which take less efforts and keep it simple. This is exactly what I was thinking while making this Mango Salsa today. I just wanted to munch on something quick and easy……
YumDulce De Leche Nutty Puffed Rice Balls
I recently received this bottle of Dulche De leche from Sprig. I wanted to try out something different with it and finally decided to make Dulce De Leche Nutty Puffed Rice Balls. They turned out to be a crunchy snack which I can munch on any time! Sprig Dulche De Leche is rich and sticky as…
YumSoya Chunks Cutlet – Guest Post By Sandhya
I have connected to some amazingly talented bloggers in my journey of blogging and it is time again to introduce you all to one of them. She will tell you a story and make you drool with gorgeous food photography. I’m talking about my dear friend Sandhya who blogs at Sandhya’s Kitchen. She has brought these delicious Soya Chunks…
YumMethi Na Gota
I always love cooking with Fenugreek leaves. I can add them in curry, flat bread or even use it to make snacks. Remember the methi mathri recipe I shared earlier in my blog? It is one of my favorite tea time snack. I also love to eat Methi Na Gota with some spicy coriander chutney…
YumThenkuzhal Murukku Recipe
Thenkuzhal Murukku is a savory snack which is usually prepared for Krishna Jyanathi or Diwali. I love this snack so much that I can prepare it as a tea-time snack too! These snacks are made in bigger scale as they stay good for upto three weeks. Prepare this snack in quick easy steps by…
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