If you love garlic, then you got to try this Tomato Garlic Chutney. This chutney has a strong garlic flavor and goes very well with idli, dosa etc. I served it today with some Khara paniyaram for evening snack and my family loved it. I’m a chutney fan and idli, dosa are staple food for us. Looking for…
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Red Chilli Coconut Chutney
I made podi dosa with red chilli coconut chutney for breakfast today. My kiddo wanted square Dosa and I ended up folding the sides of the Dosa to please him. Kiddo happy mom happy :-).. Red chilli coconut chutney is a great accompaniment with Indian breakfast dishes like dosa, idli, upma, uttapams. Coconut chutney is…
YumPeanut Chutney Recipe
I love peanuts and sharing an easy Peanut Chutney Recipe today. Peanuts are a great source of protein especially for vegetarians. So, I made some peanut chutney today which I served with some mini uttapams. This is a simple and easy chutney recipe and specially helpful to serve with variety of our South Indian staple…
YumGreen Chutney / Hari Chutney for snacks
The most common chutney which is used for making different street food like aloo tikki, dahi papdi chaat is hari chutney and sweet tamarind chutney. Hari chutney is also known as green chutney. I have earlier shared few street food options and will be sharing more recipes soon. So, here’s a simple recipe to make…
YumAam Ki Laungi Recipe
Aam ki Laungi is a pickle from Rajasthan, India. I was actually confused to categorize it as some people say it is a chutney and some people say it is an Instant pickle. Anyways, it doesn’t matter as it tastes delicious and I love to have it with some stuffed parathas or theplas. It is…
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