Sakkarai Pongal or sweet Pongal is a popular sweet dish from South India. It is usually made during festivals especially for Pongal or navratri. Pongal is one of the most popular four day long harvest festival celebrated in Tamil Nadu. You also get it as a prasadam (food offered to God) in temples. Sweet Pongal is…
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Kulfi Faluda
Nothing like an ice-cream in summer and one of my family favorite is a kulfi served with faluda. This time I tried making faluda with some rice noodles instead of cornflour and it turned out to be more yummy.. Ingredients for Kulfi: full cream milk – 1 litre Sugar – 1/4 cup Few strands of…
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