Dum aloo is a popular curry from North India. There are many variations for this dish and decided to try this recipe from one of my favorite sites and a legend Tarla Dalal. I loved this variation compared to Kashmiri Dum Aloo which is cooked in a sealed pan in yoghurt gravy. Ingredients: Baby potatoes – 12 1…
YumEnnai kathirikkai kulambu – Eggplant Curry
A relaxed day calls for cooking something special. Ennai kathirikkai kulambu is a South Indian delicacy and one of my family favorite. I’m sharing my grandma’s recipe and hope you all will enjoy it. This is a delicious curry made with eggplants (brinjals) filled with blend of spices and cooked in tamarind gravy. The smell itself is captivating and…
YumSeppankizhangu Roast Recipe
Seppankizhangu Roast is another favourite roasted vegetable of mine. It is easy to make and the roasted taro roots can be served with some sambar and rice. Taro root is also known as Colocasia and Seppankizhangu in Tamil. It is also known as Arbi in Hindi. Watch this video to make Taro root roast: …
YumKanda Bhaji / Onion Fritters
Kanda bhaji is a specialty of Maharashtra, India where Kanda means onions and bhaji means fritters. They are crunchy tea time snacks deep fried in cooking oil. I’m enjoying them with my cup of tea and hope you all have a wonderful day!! Serve it hot with some tomato ketchup. Kanda Bhaji / Onion Fritters…
YumEggless Almond Peanut Butter Cookies
These Eggless Almond Peanut butter cookies are one of my family favorites. These cookies are simply delicious with crunchiness of almonds. It’s a long weekend and thought of taking this occasion to thank my husband who is my best friend, support and inspiration. I gifted this crystal heart to him when we met for the…
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