Ven Pongal is a popular breakfast in Tamil Nadu and also made for Pongal festival in South India. It is mainly made with rice and yellow lentil served with Gotsu or sambar and coconut chutney. I have cooked directly in a pressure cooker. My family loves this dish and usually we serve with gotsu for…
YumInstant Wheat Dosa / Godhumai Dosa
This is a quick recipe to make some instant dosas with wheat flour. This recipe is especially helpful when you are in a hurry. You can also use leftover dosa batter in place of rice flour. So, enjoy these crispy wheat dosa for breakfast and serve it hot with some chutney. I served it with…
YumBarnyard millet Idli / Kuthiraivali idli
Idli is a popular South Indian breakfast usually made with rice and lentil. I can have idli for all three meals in a day or even for snacking :)..The recipe I’m sharing today is for Kuthiraivali idli which is another variation for the usual idlis as I have used barnyard millet instead of rice. Barnyard…
YumPudina Thepla Recipe
Thepla is an Indian flat bread and a specialty of Gujarat, India. I love these flat breads and often enjoy it. I tasted these Pudina thepla for the first time when I visited my sister few years back. They are thin and fun to have with pickles and ginger tea. I love to carry these…
YumVaragu Arisi Parappu Adai
Breakfast is the most important meal of the day. So, why not start the day on a healthy note. Make these Varagu Arisi Parappu Adai for breakfast which is healthy and nutritious too! These are savory crepes made with millet rice and lentils. I usually prefer having some neer moru ( spiced buttermilk ) after…
YumRice Puttu
Puttu is a famous dish from Kerala, India and usually served at breakfast time. It is usually served with some kadala curry ( Click here for recipe ). You can also serve it with green gram lentil ( Click here for recipe ). Ingredients: Raw white Rice flour – 1 cup Grated coconut – 1 cup Salt…
YumKuthiraivali Pidi Kozhukattai Recipe
Kuthiraivali Pidi Kozhukattai is a steamed dumpling made with barnyard millet. It is also known as Kuthiraivali Upma Kozhukattai. Breakfast is the most important meal of the day and it is equally important to have healthy food. You can even serve them as evening snack or pack them in your kids lunch box. Watch This quick…
YumVegan Potato sandwich
Potato sandwich is a simple and scrumptious breakfast option which can be made with some mashed potatoes. Somehow I love potatoes in any form. I’m sure its already obvious by seeing so many recipes using potatoes :).. I was thinking what to make for breakfast when I saw some potatoes in my pantry. Check out…
YumIdly Batter Recipe – How to make Soft Idlis
Idli is one of my favourite breakfast. Making spongy idli is no rocket science. So, sharing a video recipe to make it home. If you get the batter in right consistency and let it ferment nicely, you can have the perfect idlis at home in no time. Watch this video to make idli batter and…
YumCabbage Peas Sandwich
Serve some cabbage peas sandwich as a healthy breakfast for your family. Healthy food is the foundation which we lay for our children. Cabbage is rich in natural antioxidant, vitamin C. It also contains minerals like potassium, manganese, iron, and magnesium and helps controlling heart rate and blood pressure. Peas also high in fibre and proteins…
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