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millet pudding , payasam, kheer

Kuthiraivali Pal Payasam

February 4, 2015 By Priya Shiva 6 Comments

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Kuthiraivali Pal Payasam is a healthy and scrumptious pudding made with barnyard millet. The millet is cooked in millet and cardamom gives a nice aroma and flavor. Millets have become my favorite grains since I learnt their nutritional value and health benefits. Millets are high in fiber and the best part that they are lighter than white rice. They are gluten-free and easily digestible.
This is an easy pudding which you can enjoy with the benefits of barnyard millet. You can serve it as a dessert or a treat for your children. So, sharing the recipe for Kuthiraivali Pal Payasam and hope you try it out and enjoy too!
Barnyard millet pudding, pudding, millet recipe, glutenfree recipe
 
Kuthiraivali Pal Payasam
Recipe Type: Dessert
Author: Priya Shiva
Prep time: 30 mins
Cook time: 20 mins
Total time: 50 mins
Serves: 4
make a delicious pudding with barnyard millet cooked in milk with cardamom flavor!
Ingredients
  • Barnyard millet / Kuthiraivali – 1/2 cup
  • Cashews/raisins – 1/2 cup
  • Sugar – 1 cup
  • Milk – 6 cups
  • Cardamom Powder – 1 tsp
  • Ghee – 1 tsp
Instructions
  1. Clean the millet gently in water and soak for 30 minutes.
  2. Fry some cashews and raisins in 1 tsp ghee and keep it aside.
  3. Now add milk in an open pan and when it starts boiling, add millet and mix well.
  4. Close the pan and let it simmer for 8-10 minutes. Keep stirring in between.
  5. Open the pan and check if millet is cooked. If you are able to mash it between your fingers, millet is cooked.
  6. Add sugar and mix till it gets dissolved.
  7. Add fried cashews, raisins and cardamom powder. If you feel that pudding is too thick, add more milk and mix it well. Serve it hot or cold..
  8. Tip: Drop a steel small plate or spoon in the pan to ensure that milk does not spill.
3.5.3208

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Filed Under: Pudding Recipes Tagged With: Barnyard millet, Desserts, gluten-free recipes, Kuthiraivali, Millet Recipes, payasam, Payasam/Kheer/Milk Pudding, Pudding

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Comments

  1. remya sean says

    February 4, 2015 at 5:20 am

    yummy pudding

    Reply
  2. Rafeeda AR says

    February 4, 2015 at 6:26 am

    please pass on one of that bowl… yum…

    Reply
  3. Smitha Kalluraya says

    February 4, 2015 at 9:17 am

    aah.. that looks so tempting

    Reply
  4. beena stephen says

    February 4, 2015 at 11:09 am

    Tempting payasam

    Reply
  5. traditionallymodernfood says

    February 5, 2015 at 8:39 pm

    Wow millet payasam:-) that's awesome.. Looks divine

    Reply
  6. traditionallymodernfood says

    February 5, 2015 at 8:41 pm

    Millet payasam, that's awesome:-) looks divine

    Reply

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My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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