Mango Lassi is a popular yogurt-based summer drink in India. It is made by blending mango pulp with yogurt and it’s very refreshing to beat the heat. I have added a dash of cardamom powder which enhances the taste. I usually make yogurt based sweetened smoothies for my little boy as he wont eat plain yogurt. So, sharing another easy summer drink which you can enjoy with your family.
You can also try Mango Ice Cream recipe from my blog.
Mango Lassi
Prep Time 10 minutes
Servings 2
Ingredients
- 1 cup Mango (peeled and chopped)
- 1 cup yogurt
- 4 tbsp sugar
- 1/2 tsp cardamom powder
Instructions
-
Blend all ingredients till smooth. You can add littler water if you feel its too thick.
-
Refrigerate for an hour and pour it in 2 tall glasses, add few ice cubes and you can top it broken nuts like pistachio, cashews and enjoy.
Feeling refreshed already looking at the creamy lassi !
I have to try this one, it looks so yummy
This sounds wonderful. I remember a time 20 years ago, when I lived in the heat of Australia, that the only thing I craved to quench my thirst was a milky drink. Here in England, I rarely overheat.
aaahh… love it
This sounds so delicious!
Mmmm!
😀
Priya,
This one looks really refreshing.
DELICIOUS. I love everything that comes from your kitchenette
This is a great summer drink thanks for sharing
so refreshing…
I make mango lassi almost everyday, I however, add water in place of milk. The curd anyways makes it really creamy, let me try it with tomorrow. 🙂
So refreshing on a summer’s day, Priya! Ramadan is approaching and this mango lassi will be great to break our fast with! Thank you for sharing, Priya!
Thank you Hadia 🙂
This mango lassi looks so cool and refreshing, perfect for summer!
This looks SO good and refreshing! Love the addition of cardamom, saving! 🙂
Very refreshing drink. One of the best recipe to try with mangoes
Mango smoothie is the perfect summer breakfast. I love how easy it is too…thanks for sharing ????
Evergreen drink