What do you do with leftover rice specially if you have only once cup left which won’t be enough for anyone. I usually turn the leftover rice to some variety rice by adding carrots, peas etc or a simple curd rice. This time I decided to make some bonda with leftover rice and it was simply delicious and my family truly enjoyed it.
I have shared a recipe earlier to make vegetable bonda ( click here for recipe ). So, sharing an easy recipe to make some rice bonda and hope you all have a great day.
Rice Bonda
Recipe Type: Snack
Cuisine: Indian
Author:
Prep time:
Cook time:
Total time:
Serves: 10-12 bonda
Ingredients
- Cooked rice – 1 cup
- Chopped onions – 1/2 cup
- Carrot – 1 (grated)
- Chopped green chilies – 1 tbsp
- Chopped coriander leaves – 1 tbsp
- Besan / Gram Flour / Chickpeas Flour – 1 cup
- Rice flour – 1/4 cup
- Baking Soda – a pinch
- Red Chili powder – 1 tsp
- Turmeric powder – 1/4 tsp
- Salt to taste
- Cooking Oil for frying – 1/2 cup
Instructions
- Add onion, salt to taste, green chilies, grated carrot, chopped coriander leaves, 1/2 tsp red chili powder, along with cooked rice in a bowl and mix it well. Make small rice balls of this mix.
- Take another mixing bowl and add gram flour, rice flour, baking soda, salt to taste, red chili powder, turmeric powder. Mix it well by adding little by little water to make a dripping batter. The batter should be of dripping consistency.
- Heat oil in frying pan and Keep it on medium flame. Make sure to check if oil is ready. You can check by dropping a small ball of the dough in the hot oil and if it immediately comes on top, oil is ready.
- Dip rice ball in the the batter and fry it in oil.
- Fry till it turns golden brown. Remove from the pan and drain the excess oil and serve it hot.
- Serve it hot with some coconut chutney or tomato ketchup.
imelda guanzon says
Thank you for the great idea! We got like a bunch of left rice. This is very helpful..
NPK Iyer says
Will try
Gloria says
yummy snack… perfect with a cup of coffee…
Hadia says
We all end up with leftover rice. What a practical idea! Sounds delicious Priya!
Smitha Kalluraya says
lovely idea to empty off those left over s 🙂
Maha Gadde says
bonda luks yummy n perfect fr evng snack.
Meredith Elizabeth says
I have seen a non-fried version of rice balls before. I'll try this when I get underweight again. Trying to kick the fried foods. The 30s have not been kind to my body. =) Thank you for giving me an appetite. Blessings~
Nathaniel Kidd says
I love anything with rice. Thank you Priya for sharing this awesome recipe 🙂 You are so full of great ideas.
Lisa LeBlanc says
hi, this is such a great ideal, our family just loves Rice.
nandoos Kitchen says
nice tasty snack..
Esha says
this sounds like a perfect companion for a cup of evening tea!! yum!!
Shobana Vijay says
Super useful item