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Mango Lassi

Mango Lassi

Course Drinks
Cuisine Indian
Keyword drinks
Prep Time 10 minutes
Servings 2
Author Priya Shiva


  • 1 cup Mango (peeled and chopped)
  • 1 cup yogurt
  • 4 tbsp sugar
  • 1/2 tsp cardamom powder


  1. Blend all ingredients till smooth. You can add littler water if you feel its too thick.

  2. Refrigerate for an hour and pour it in 2 tall glasses, add few ice cubes and you can top it broken nuts like pistachio, cashews and enjoy.