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mango salsa recipe

Mango Salsa Recipe

Course Snack
Cuisine Mexican
Prep Time 10 minutes
Author Priya Shiva


  • Ripe mangoes- 2 peeled and diced
  • Red Onion - 1 finely chopped
  • Jalapeno - 1 diced
  • Salt to taste
  • Black pepper powder - 1/4 tsp
  • Lemon -1 juiced
  • Cumin seeds - 1/4 tsp roasted and powdered
  • Fresh coriander leaves - 4 tbsp chopped


  1. Combine chopped onions, mango, jalapeno, coriander leaves in a mixing bowl.
  2. Add black pepper powder, powdered cumin seeds, salt to taste and mix well.
  3. Add lemon juice and serve with some nachos.

Recipe Notes

If you are going to refrigerate it, add lemon juice and seasoning just before serving.