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nannari sherbet

Nannari Lemonade

Course Drinks
Cuisine Indian
Prep Time 5 minutes
Servings 2
Author Priya Shiva


  • 2 tbsp Nannari Syrup
  • 2 tbsp Lemon juice
  • 2 glasses chilled water
  • 6 ice cubes
  • 8 mint leaves


  1. Combine nannari syrup, lemon juice, chilled water in a pitcher and mix well.

  2. Pour in serving glasses and add ice cubes.

  3. Garnish with mint leaves and lemon slices.