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eggless blueberry pancake

Eggless Blueberry Pancake Recipe

Course Breakfast
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Author Priya Shiva

Ingredients

  • All purpose Flour - 1 cup
  • Milk - 1 cup
  • Sugar - 1 tbsp
  • Salt - 1/4 tsp
  • Vanilla Extract/Essence - 1 tsp
  • Baking Powder - 1 tsp
  • Melted Butter - 1 tbsp
  • Blueberries - 1/2 cup

Instructions

  1. Add flour, sugar, salt, baking powder in a mixing bowl. Mix well.
  2. Now add milk, melted butter and vanilla extract and mix well.
  3. Add blueberries and give a quick stir.
  4. Heat a griddle for a minute.
  5. Lower the flame, sear some butter and pour a ladle full of batter. Do not spread and let it cook on low flame. You will see holes forming and color changing.
  6. Carefully flip it to the other side and let it cook for 30 seconds.
  7. Serve it warm topped with butter and honey.