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turmeric pepper milk

Manjal Milagu Paal - Turmeric Pepper Milk

Enjoy a cup of turmeric pepper milk to boost your immunity.

Prep Time 5 minutes
Cook Time 5 minutes
Servings 2
Author Priya Shiva


  • Milk - 2 cups
  • Turmeric Powder - 1/2 tsp
  • Pepper corn - 6
  • Honey - 4 tsp


  1. Lightly roast pepper corn on low flame and crush it.

  2. Heat 2 cups of milk and once milk starts boiling, lower the flame.

  3. Add turmeric powder and mix well. Let it simmer for 2 minutes.

  4. Remove from the flame, add honey, crushed pepper and mix well.