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Pistachio Vanilla Ice Cream

August 17, 2016 By Priya Shiva 13 Comments

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Ice cream is the most loved dessert around the world. We all can eat an ice cream in any season and nothing stops us even in winters. I scream, you scream, we all scream for some ice cream! My all time favorites are Chocolate Ice cream, Mango Ice Cream and any nutty ice cream. So, I’m going to share a recipe for some Pistachio Vanilla Ice cream today.

Pistachio Vanilla Icecream

I remember the good old days when I was in school. I would wait for this ice cream vendor cart to come in the evening. The Ice cream seller will have a bell in his cart which will ring tin-ting and we would know that he has come. It was no fancy Ice cream as I don’t even remember the name but it was simply delicious. I would always prefer taking an ice cream in a cone and somehow end up breaking the end of the cone before I can finish. I would end up having the ice cream on my hands, dress and make a mess. Well, who cared about it as I was busy enjoying a nice creamy ice cream :)..

Coming back to today’s recipe..You don’t need any ice cream machine to make this creamy Pistachio Vanilla Ice Cream. Just few ingredients and you can make this ice cream in no time. So, sharing the recipe for Pistachio Vanilla Ice Cream today remembering the good old days…

Pistachio Vanilla Ice cream recipe

 

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Pistachio Vanilla Ice Cream

Course Dessert
Keyword dessert, ice cream
Prep Time 10 minutes
resting time 4 hours
Servings 4
Author Priya Shiva

Ingredients

  • 1/2 cup Pistachio crushed
  • 1 cup Sweetened Condensed Milk
  • 2+1/4 cups Fresh Cream
  • 1/8 tsp Green Food Color
  • 2 tsp Vanilla Extract
  • 1/4 cup Milk

Instructions

  1. Whip the cream till it is light and fluffy.
  2. Mix food color in milk and boil it for 2 minutes. Let it cool down completely.
  3. Combine fluffy cream, condensed milk, crushed pistachios, vanilla extract and boiled milk.
  4. Pour the content in an aluminum ice cream container. Close the container with the lid and freeze for 4 hours or until firm.

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Related

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Filed Under: Ice-cream and Popsicle Recipes Tagged With: Desserts, Ice-cream recipes, icecream, pistachio

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Comments

  1. Safira says

    August 18, 2016 at 7:01 pm

    Yummy! Love pistachio ice cream/gelato/kulfi!

    Reply
    • Priya Shiva says

      August 18, 2016 at 7:05 pm

      Thank you Safira. Same pinch 🙂

      Reply
  2. peter @Feed Your Soul Too says

    August 18, 2016 at 7:02 pm

    This is so cool looking. Really neat color. I just made ice cream this past weekend using sweetened condensed milk. It has such a great consistency.

    Reply
    • Priya Shiva says

      August 18, 2016 at 7:06 pm

      Thank you Peter. I agree, condensed milk makes it even more creamy 🙂

      Reply
  3. Bintu - Recipes From A Pantry says

    August 18, 2016 at 7:52 pm

    What a great colour to the ice cream and so easy to make too. I think I may try this!

    Reply
    • Priya Shiva says

      August 18, 2016 at 8:14 pm

      Thank you 🙂

      Reply
  4. Amanda says

    August 18, 2016 at 8:21 pm

    Love, love, love pistachios. And I love ice cream. This looks like a “win-win” recipe!

    Reply
    • Priya Shiva says

      August 18, 2016 at 8:23 pm

      Thank you Amanda 🙂

      Reply
  5. Christina | Christina's Cucina says

    August 18, 2016 at 8:34 pm

    Wow, that color! I’ve never had pistachio ice cream and now am intrigued!

    Reply
    • Priya Shiva says

      August 18, 2016 at 8:35 pm

      You got to make this ice cream if you never tasted pistachio ice cream. Its yummy Christina 🙂

      Reply
  6. Fatima Khan says

    February 26, 2018 at 7:58 pm

    Really very good and easy recipes ):

    Reply
    • Priya Shiva says

      February 27, 2018 at 9:44 am

      Thank you!

      Reply

Trackbacks

  1. Vanilla Ice Cream Recipe - Priya Kitchenette says:
    May 28, 2018 at 2:08 pm

    […] Pistachio Ice Cream recipe […]

    Reply

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My name is Priya Shiva and I’m the author, photographer, recipe writer and editor of this blog. I am a poet and a hard core foodie. Read More…



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