Weekend is a perfect time to enjoy some starter and snack with your family. Make these quick and easy Bread paneer cigars which your family can enjoy. They are so easy to prepare with few simple ingredients and you can serve them with any dip of your choice. You can even prepare them before…
YumGajar Dhaniya Thepla
I made Gajar Dhaniya Thepla for breakfast today which is a kind of flat bread mainly made with wheat flour, gram flour, carrot, coriander leaves and addition of spices. Thepla is a wholesome meal and inherent part of Gujarati Cuisine. Anyone from Gujarat, India would have definitely tasted these theplas and you can make them…
YumManjal Milagu Paal – Turmeric Pepper Milk
Manjal Milagu Paal or haldi ka doodh or better known as Turmeric pepper milk is a comforting drink. It is something my mom used to give me whenever I had severe cold or will hurt myself playing or simply to boost immunity. I recently lost my mother and that’s the reason I have been away…
YumCardamom Jaggery Tea / Gud Ki Chai
Why don’t you join me today for a cup of tea? Tea is always a good idea when you are in a mood to talk or write 🙂 …I will be sharing the recipe for Cardamom jaggery Tea. Check out this video to make this comforting tea: Let me tell you something about my…
YumThengai Poli / Coconut Puran Poli / Holige
Thengai Poli is a flat bread usually prepared for the first day of Pongal – Bhogi. Pongal is a festival celebrated in Tamil Nadu to mark the harvest season. It’s a 3-day celebration and celebrated to Thank mother Earth. I have earlier shared a recipe to make Parrapu Poli in my blog. This is another…
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